Anna’s Yiayia’s Kitchen: Cheaters Moussaka (Eggplant, pumpkin, spinach bake)

Anna’s Yiayia’s Kitchen: Cheaters Moussaka (Eggplant, pumpkin, spinach bake)

Served with a fresh cabbage salad My Yiayia (Greek grandmother) Dimitra always had an abundant garden kitchen, Thathad three plots. We knew it was spring when her cheater’s mousakka would grace the table. She would throw whatever was in season at it….so feel free to improvise with your own bounty. Ingredients (for 4 people) 6…

Susan’s Sweet Potato Coconut Curry Soup

Susan’s Sweet Potato Coconut Curry Soup

SWEET POTATO COCONUT CURRY SOUP Ingredients Serves 4 SOUP ·        1 medium onion (diced) ·        4 cloves garlic (minced) ·        1 large sweet potato (cubed) ·        2 Tbsp yellow curry powder ·        1/4 tsp cayenne powder ·        3/4 tsp sea salt ·        1/2 tsp black pepper ·        3 cups coconut milk TOPPING ·        1 1/2 cups of cooked chickpeas or a 400g can ·        3 Tbsp olive oil ·        1/2 tsp yellow curry powder ·        1/4 tsp sea salt ·        1/2 tsp garlic powder ·        1/2 tsp ginger powder ·        1 pinch cayenne powder ·        Sprouted fenugreek seeds Instructions Chickpeas 1.       Preheat…

Whole Baked Spaghetti Squash, Chilli Oil and Garlic, Spinach, Pine nuts

Whole Baked Spaghetti Squash, Chilli Oil and Garlic, Spinach, Pine nuts

This recipe comes from Juan Carlos Negrete, local chef and permaculture designer, who shared his winter soil restoration tips with us in June. Juan Carlos avoids plastic packaging waste by buying bulk in paper bags and salvaged jars. He also buys local food to reduce food miles. To make the spaghetti squash Ingredients: 1 Spaghetti Squash…